Loi Suites Iguazú Hotel
Bar en Puerto Iguazú
ENTRADAS / STARTED
SOPA DEL DÍA
Soup of the day $20.000 $16.529 (s/i)
TARTAR DE SURUBÍ
Pesca, cebolla, tomate, morrón, crosta de harina de maíz y punto de paltaLocal river fish tartar, onion, tomato, green pepper, cornmeal crust, avocado
$20.000 $16.529 (s/i)
CHARCUTERIA PARA 2
Jamón crudo, lomito ahumado, bocconcino, queso pategras, queso azúl y frutos secosProsciutto ham, smoked ham, bocconcino cheese, pategras cheese, blue cheese and dried fruits
$52.000 $42.975 (s/i)
MBEYÚ
Tortilla de fécula de mandioca y queso con ensalada de rúcula y tomate seco, cremoso de palta, huevo poche sésamo y salsa romescoTapioca, arugula, sun dried tomato, avocado, poache egg and romesco sauce
$20.000 $16.529 (s/i)
CHIPA GUAZÚ
Choclo, crema de queso, cebolla caramelizada y tomates confitadosCorn soufflé, caramelize onions and candied tomatoes
$22.000 $18.182 (s/i)
ENSALADA LOI (no disponible para map)
Hojas verdes, tomate cherry, palmitos, salmón ahumado, quinoa, semillas de sésamo y vinagreta de marracuyáGreen leaves, palm heart, cherry tomato, smoked salmon ,avocado, quinoa, sesame seeds and passion fruit vinaigrette
$29.000 $23.967 (s/i)
NUESTRA CAESAR
Hojas Verdes, pollo, queso sardo, mandioca frita y aderezo alioliGreens leaves, chicken, sardinian cheese, fried cassava and alioli dressing
$26.000 $21.488 (s/i)
ENSALADA CAPRESSE
Boconccinos de muzarella, cherries confitados, vinagreta de albahaca, polvo de oliva y dulce de tomate, glaseado de aceto balsámicoBocconcino cheese, candied cherry tomatoes, basil, olives powder, sweet tomato sauce and balsamic vinegar glaze
$26.000 $21.488 (s/i)
ENSALADA A ELECCIÓN - 4 ingredientes
Lechuga, rúcula, tomate, zanahoria, aceitunas y queso sardo.Lettuce, arugula, tomato, carrot, olives and sardinian cheese
$22.000 $18.182 (s/i)
PASTAS
ÑOQUIS DE MANDIOCA CON RAGOUT
Ñoquis con ragout de ternera, manteca de albahaca y queso sardoHome made cassava gnocchi Served with beef ragout and basil butter and sardinian cheese
$32.000 $26.446 (s/i)
AGNOLOTIS DE MOLLEJAS Y BATATAS
en crema de azafrán y crocante de parmesanoHome made stuffed Agnoloty Stuffed with sweetbreads and sweet potatoes, served with saffron cream sauce
$32.000 $26.446 (s/i)
SORRENTINO DE CALABAZA ASADA Y MUZZARELLA
en crema de albahaca y almendras tostadasHome made stuffed Sorrentinos Stuffed with roasted pumkin puree and mozzarella cheese, served with basil and toasted almonds ceam sauce
$32.000 $26.446 (s/i)
RAVIOLES DE SURUBÍ CON SALSA MEDITERRÁNEA Y PESTO
salsa de tomate, aceitunas negras, alcaparras, tomates cubeteados y pestoHome made surubí fish ravioli with mediterranean sauce and pesto sauce
$32.000 $26.446 (s/i)
RISOTTO DE HONGOS
Hongos de pino, tomates asados, rúcula, manteca y queso sardo (adicional pollo o ternera $9000)Pine mushrooms Risotto, roasted tomatoes, arugula, butter and sardinian cheese. (Add chicken or beef $9.000)
$38.000 $31.405 (s/i)
RISOTTO DE CALABAZA Y QUESO AZÚL
Risotto de calabaza, queso azúl y nueces.Pumpkin, blue cheese and nuts risotto
$36.000 $29.752 (s/i)
RISOTTO NERO
de tinta de disepia con langostinos al ajilloNero risotto with dysepia ink and garlic prawns
$38.000 $31.405 (s/i)
WOK DE VEGETALES CON BRÓCOLI Y TOFU
Cebolla, morrón, zanahoria, zucchini, semillas de sésamo, fideos de arroz y salsa teriyakiVegetable wok, onion, pepper, carrot, zucchini, sesame seeds, rice noodles and teriyaki sauce
$27.000 $22.314 (s/i)
PRINCIPALES / MAIN COURSE
PESCA SUAVEMENTE AHUMADA
Pesca ahumada acompañada de gajos de naranja y hummus verde con alioli de limónLightly smoked fish, roasted hearts of palm, orange segments, green hummus with lemon alioli
$39.000 $32.231 (s/i)
BIFE DE CHORIZO
Con espuma de provoleta, vegetales asados y mayonesa de chimichurriArgentinian steak au gratin with provoleta cheese, roasted vegetables and chimichurri
$55.000 $45.455 (s/i)
OJO DE BIFE
acompañado de milhojas de papa rellena de pasta de panceta, cebolla rellena con bechamel de hongosRib eye steak with potato stuffed with bacon and onion stuffed with mushroom bechamel suace
$55.000 $45.455 (s/i)
TOMAHAWK PARA DOS PERSONAS (no disponible para map)
Corte tomahawk acompañado de 2 salsas, mostaza y pimienta con volcán de mandioca relleno de queso muzarella y chimichurri, ensalada de pickles,...Tomahawk for two peolple (not avaliable for map) tomahawk steak, 2 souces - mustard and pepper, with a cassava volcano stuffed with mozarella ch...
$150.000 $123.967 (s/i)
SOLOMILLO DE CERDO A LA MOSTAZA
Puré de zanahorias, papines a la provenzal y tomates secosPork tenderloin served with mushed carrot, potatoes on garlic and parsley sauce, dried home made tomatoes
$45.000 $37.190 (s/i)
SUGERENCIA
Viernes y sábadosAsk for the suggestion of the day
$35.000 $28.926 (s/i)
GRILLADOS CON GUARNICIÓN / GRILLED WITH SIDE DISHES
BIFE DE CHORIZO
Sirloin steak $45.000 $37.190 (s/i)
OJO DE BIFE
Rib eye steak $45.000 $37.190 (s/i)
PESCA DEL DÍA
Fishing of the day $38.000 $31.405 (s/i)
PECHUGA DE POLLO
Chicken breast $30.000 $24.793 (s/i)
GUARNICIONES
Papas fritas, puré de papa o calabaza, arroz cremoso, mandioca frita, kivevéSide dishes (french fries, mush potatoes or mush pumpkin, creamy rice, fried cassava, roasted palm hearts, kiveve
$12.000 $9.917 (s/i)
MENÚ INFANTIL / CHILDRENS MENU WITH SIDE DISHES
GUARNICIONES infantil
Papas fritas, puré de papa o calabaza, arroz cremosoFrench fries, mash potatoes or mash pumpkin, creamy rice
$12.000 $9.917 (s/i)
MILANESA DE POLLO
Chicken breadead beef $20.000 $16.529 (s/i)
PATITAS DE POLLO
Chicken nuggets $20.000 $16.529 (s/i)
SPAGHETTI CON CREMA, FILETO O MIXTA
Spaghetti with sauce (cream, tomato, pink) $20.000 $16.529 (s/i)
POSTRES / DESSERTS
VOLCÁN DE DULCE DE LECHE
Volcán de dulce de leche con helado de crema americana, gotas de chocolate y polvo de galletitasDulce de leche volcano cake with ice cream
$18.000 $14.876 (s/i)
FRUTAS DE ESTACION FILETEADAS
Slices seasonal fruits $12.000 $9.917 (s/i)
MOUSSE DE CHOCOLATE NEGRO Y BLANCO
Mousse de chocolate negro y blanco en tulipa con mix de semillas y polvo de galletitasWhite and black chocolate mousse
$18.000 $14.876 (s/i)
BUDIN MISIONERO
Mandioca, tierra de harina de algarrobo, perla de yacaratiáCassava pudding, carob flour, passion fruit and jacaratiá
$12.000 $9.917 (s/i)
HELADOS
Chocolate, crema americana, vainilla, frutilla, dulce de leche, maracuyá y limonIce cream, chocolate, cream, vanilla, strawberry, dulce de leche, passion fruit and lime.
$12.000 $9.917 (s/i)
PAVLOVA DE FRUTAS TROPICALES
Pavlova de frutas tropicales y culis de maracuyáTropical fruit pavlova, passion fruit cream
$15.000 $12.397 (s/i)
DECONSTRUCCIÓN DE LEMON PIE
Merengue, crema de limón, tierra de masa sabléLemon pie deconstruction, meringue, lime cream, shortcrust pastry
$15.000 $12.397 (s/i)
ISLA FLOTANTE
Merengue horneado con salsa inglesa, caramelo, almendras tostadasFloating island, meringue with hollandaise sauce, caramel and almond crunch
$15.000 $12.397 (s/i)
FLAN CASERO
Postre típico a base de leche huevo y caramelo , con dulce de leche y cremaHome made flan, egg, milk and caramel
$15.000 $12.397 (s/i)
CREPPE DE DULCE DE LECHE
Crema chantilly, frutos secos, sobre bananas caramelizadasDulce de leche creppe with cream, dried fruits on caramelize bananas
$15.000 $12.397 (s/i)
"s/i" Sin impuestos nacionales añadidos.
Información: Pescado Sésamo Gluten free Sin lactosa Cáscara Huevos Lacteos Crustáceo Soja Mostaza
Pescado Sésamo Gluten free Sin lactosa Cáscara Huevos Lacteos Crustáceo Soja Mostaza +5493757498300
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