Oh! Myfish
Restaurante en Buenos Aires
MARISCOS
Wok langostinos
$21.900 $18.099 (s/i)
Cholgas 1/2 valga x Kg
$24.900 $20.579 (s/i)
Cholgas peladas xkg
$35.000 $28.926 (s/i)
Ostras 1/2 valva xkg
$16.500 $13.636 (s/i)
Langostinos entero xkg
$34.000 $28.099 (s/i)
Calamar entero mediano x KG
$12.900 $10.661 (s/i)
Mejillón jugoson al vacío xKG
$20.500 $16.942 (s/i)
Tentaculos de calamar x 500g
$14.500 $11.983 (s/i)
Anilla de calamar x kgr
$36.000 $29.752 (s/i)
Calamar tubo pelado tiernizado x KG
$28.500 $23.554 (s/i)
Mejillón 1/2 valva x kg
$25.500 $21.074 (s/i)
Cayos de Vieyra x kg
$49.990 $41.314 (s/i)
Langostino pelado desvenado x KG
$44.000 $36.364 (s/i)
Berberechos pelados x kg
$35.000 $28.926 (s/i)
Mejillón Entero x Kg
$18.500 $15.289 (s/i)
Camarones de Ecuador x KG
$44.000 $36.364 (s/i)
Mejillones pelados x kg
$30.000 $24.793 (s/i)
Vieyra media valva x kg
$50.000 $41.322 (s/i)
KaniKama x 600g
$12.900 $10.661 (s/i)
Mix de mariscos premium x 500GR
$22.000 $18.182 (s/i)
Wok de Mariscos y Vegetales x400 grs
$12.500 $10.331 (s/i)
"s/i" Sin impuestos nacionales añadidos.
¡Enlace copiado al portapapeles!