Be Street
Restaurante en Madrid
SNACK
IBERIAN HAM FROM GUIJUELO
Hand-cut with tomato, sardinian bread and Extra Virgin Olive Oil. 29,33
ANCHOVY BRIOCHE 0'0
Double zero anchovy on brioche bread with tomato concasse. 6,32
CHEESE BOARD D.O.
Idiazabal cheese, manchego cheese & cabrales (asturian) cheese. 18,40
VOCO RUSSIAN SALAD
With pickle emulsion, tuna, hard-boiled egg and piquillo pepper mayonnaise. 13,23
TO SHARE
ARTICHOKES IN BLOOM
Braised artichoke flower with fleur de sel flakes. 20,13
GARDEN SALAD
Tender shoots, sweet cherry tomatoes, cucumber slices, homemaed pickled red onion and hard-boiled egg. 14,37
CAESAR SALAD
The authentic Caesar: romaine lettuce hearts, our creamy homemade Caesar dressing (with a touch of Cantabrian anchovy), artisan garlic croutons,... 16,67
VOCO BROKEN EGGS
Broken eggs with porcini mushrooms, eggplant and truffle. 15,52
GRANDMA'S CROQUETTES
Sweets with Iberian ham. 13,80
GRILLED SQUID CAUGHT BY JIGGING
Braised with garlic. 16,67
TACOS BAJA CALIFORNIA
With garlic prawns, arugula and kimchi mayonnaise. 15,52
WORLD CUISINE
BOLETUS AND TRUFFLE RISOTTO
Sweet with its Parmesan tile. 19,55
POKE BOWL
Sushi rice, marinated salmon, avocado, mango, wakame, seaweed, edamame, homemade Yakiniku sauce. 17,25
WOK NOODLES
Rice noodles, shrimp, soy and sesame. 15,52
MENU
CLUB VOCO SANDWICH
Lightly toasted artisan bread, braised chicken breast, crispy bacon, free-range egg, fresh romaine lettuce leaves, ripe tomato, mayonnaise, chee... 17,25
VOCO BURGER
Brioche bread, tomato, gherkin, cheese, pickled red onion and honey mustard sauce. 17,25
BEEF TENDERLOIN
Braised with roasted potatoes and padron peppers. 28,75
IBERIAN PORK CHEEKS
Stewed in green curry and served with jasmine rice. 17,25
FISH & CHIPS
Tempura hake bites with tartar sauce and french fries. 18,40
KING OF THE RIVER (SALMON)
Baked with teriyaki sauce and roasted potatoes. 23
DESSERTS
CHOCOLATE CAKE
In different textures. 9,20
GAMONEU CHEESCAKE
Creamy, delicious and melt-in-your-mouth specialty. 9,20
YOGURT AND COOKIE CAKE
A sweet, light and delicate touch. 9,20
FRUIT PLATE
Prepared seasonal fruit. 11,50Información: Gluten Sulfitos Soja Lacteos Pescado 
Cáscara Huevos Crustáceo Cacahuetes
Gluten Sulfitos Soja Lacteos Pescado Cáscara Huevos Crustáceo Cacahuetes Be Street
Restaurante • Maria Tubau, 16, Madrid • 913586400
Carta
CARTA
APERITIVOS
JAMÓN IBÉRICO DE GUIJUELO
Cortado a cuchillo con tomate, pan de sardo y AOVE.
Cortado a cuchillo con tomate, pan de sardo y AOVE.
29,33 €BRIOCHE DE ANCHOA 0`0
Anchoa doble cero sobre pan brioche con concasse de tomate.
Anchoa doble cero sobre pan brioche con concasse de tomate.
6,32 €TABLA DE QUESOS D.O.
Idiazabal, Manchego, Vaca Madurada, Azul Asturiano.
Idiazabal, Manchego, Vaca Madurada, Azul Asturiano.
18,40 €ENSALADILLA RUSA VOCO
Con emulsión de encurtidos, atún, huevo duro y mayonesa de piquillos.
Con emulsión de encurtidos, atún, huevo duro y mayonesa de piquillos.
13,23 €PARA COMPARTIR
ALCACHOFAS EN FLOR
Flor de alcachofa braseada con lascas de flor de sal.
20,13 €Flor de alcachofa braseada con lascas de flor de sal.
ENSALADA DE LA HUERTA
Brotes tiernos, tomates cherry dulces, láminas de pepino, cebolla morada encurtida en casa y huevito duro.
Brotes tiernos, tomates cherry dulces, láminas de pepino, cebolla morada encurtida en casa y huevito duro.
14,37 €ENSALADA CÉSAR
Cogollos de lechuga romana, aderezo César casero (con un toque de Anchoa del Cantábrico), croutons artesanos al ajo, pollo braseado y generosas lascas de queso Parmigiano Reggiano.
Cogollos de lechuga romana, aderezo César casero (con un toque de Anchoa del Cantábrico), croutons artesanos al ajo, pollo braseado y generosas lascas de queso Parmigiano Reggiano.
16,67 €HUEVOS ROTOS VOCO
Huevos rotos con boletus, berenjena y trufa.
Huevos rotos con boletus, berenjena y trufa.
15,52 €CROQUETAS DE LA ABUELA
Melosas con Jamón Ibérico.
Melosas con Jamón Ibérico.
13,80 €CHIPIRÓN DE POTERA A LA PLANCHA
Braseado con su ajillo.
16,67 €Braseado con su ajillo.
TACOS BAJA CALIFORNIA
Con gambones al ajillo, rúcula y mayonesa de kimchi.
Con gambones al ajillo, rúcula y mayonesa de kimchi.
15,52 €COCINA DEL MUNDO
RISOTTO DE BOLETUS Y TRUFA
Meloso con su teja de parmesano.
Meloso con su teja de parmesano.
19,55 €POKE BOWL
Arroz de sushi, salmón marinado, aguacate, mango, alga wakame, edamame, salsa Yakiniku casera.
Arroz de sushi, salmón marinado, aguacate, mango, alga wakame, edamame, salsa Yakiniku casera.
17,25 €NOODLES AL WOK
Fideos de arroz, gambones, soja y sésamo.
Fideos de arroz, gambones, soja y sésamo.
15,52 €CARTA
SÁNDWICH CLUB VOCO
Pan artesanal ligeramente tostado, pechuga de pollo braseada, bacon crujiente, huevo campero, hojas frescas de lechuga romana, tomate maduro, mayonesa y queso, acompañado de patatas fritas caseras.
Pan artesanal ligeramente tostado, pechuga de pollo braseada, bacon crujiente, huevo campero, hojas frescas de lechuga romana, tomate maduro, mayonesa y queso, acompañado de patatas fritas caseras.
14,37 €HAMBURGUESA VOCO
Pan brioche, tomate, pepinillo, queso, cebolla morada encurtida y salsa de miel y mostaza.
Pan brioche, tomate, pepinillo, queso, cebolla morada encurtida y salsa de miel y mostaza.
17,25 €SOLOMILLO DE TERNERA
Braseado con patatitas panadera y pimientos del padrón.
28,75 €Braseado con patatitas panadera y pimientos del padrón.
CARRILLERAS DE IBÉRICO
Guisadas al curry verde y acompañadas de arroz jazmín.
17,25 €Guisadas al curry verde y acompañadas de arroz jazmín.
FISH & CHIPS
Bocaditos de merluza en tempura con salsa tártara y patatas fritas.
Bocaditos de merluza en tempura con salsa tártara y patatas fritas.
18,40 €REY DEL RÍO (SALMÓN)
Al horno con salsa teriyaki y patatas panaderas.
Al horno con salsa teriyaki y patatas panaderas.
23 €POSTRES
TARTA DE QUESO GAMONEU
Cremosa, deliciosa y fundente especialidad.
Cremosa, deliciosa y fundente especialidad.
9,20 €TARTA DE CHOCOLATE
En diferentes texturas.
En diferentes texturas.
9,20 €TARTA DE YOGURT Y GALLETA
Un toque dulce, ligero y delicado.
Un toque dulce, ligero y delicado.
9,20 €PLATO DE FRUTA
Fruta de temporada preparada.
11,50 €Fruta de temporada preparada.
Disponible hasta las 23:00 de Lunes a Viernes
ENGLISH MENU
SNACK
IBERIAN HAM FROM GUIJUELO
Hand-cut with tomato, sardinian bread and Extra Virgin Olive Oil.
Hand-cut with tomato, sardinian bread and Extra Virgin Olive Oil.
29,33 €ANCHOVY BRIOCHE 0'0
Double zero anchovy on brioche bread with tomato concasse.
Double zero anchovy on brioche bread with tomato concasse.
6,32 €CHEESE BOARD D.O.
Idiazabal cheese, manchego cheese & cabrales (asturian) cheese.
Idiazabal cheese, manchego cheese & cabrales (asturian) cheese.
18,40 €VOCO RUSSIAN SALAD
With pickle emulsion, tuna, hard-boiled egg and piquillo pepper mayonnaise.
With pickle emulsion, tuna, hard-boiled egg and piquillo pepper mayonnaise.
13,23 €TO SHARE
ARTICHOKES IN BLOOM
Braised artichoke flower with fleur de sel flakes.
20,13 €Braised artichoke flower with fleur de sel flakes.
GARDEN SALAD
Tender shoots, sweet cherry tomatoes, cucumber slices, homemaed pickled red onion and hard-boiled egg.
14,37 €Tender shoots, sweet cherry tomatoes, cucumber slices, homemaed pickled red onion and hard-boiled egg.
CAESAR SALAD
The authentic Caesar: romaine lettuce hearts, our creamy homemade Caesar dressing (with a touch of Cantabrian anchovy), artisan garlic croutons, braised chicken and generous shavings of Parmigiano Reggiano cheese.
The authentic Caesar: romaine lettuce hearts, our creamy homemade Caesar dressing (with a touch of Cantabrian anchovy), artisan garlic croutons, braised chicken and generous shavings of Parmigiano Reggiano cheese.
16,67 €VOCO BROKEN EGGS
Broken eggs with porcini mushrooms, eggplant and truffle.
Broken eggs with porcini mushrooms, eggplant and truffle.
15,52 €GRANDMA'S CROQUETTES
Sweets with Iberian ham.
Sweets with Iberian ham.
13,80 €GRILLED SQUID CAUGHT BY JIGGING
Braised with garlic.
16,67 €Braised with garlic.
TACOS BAJA CALIFORNIA
With garlic prawns, arugula and kimchi mayonnaise.
With garlic prawns, arugula and kimchi mayonnaise.
15,52 €WORLD CUISINE
BOLETUS AND TRUFFLE RISOTTO
Sweet with its Parmesan tile.
Sweet with its Parmesan tile.
19,55 €POKE BOWL
Sushi rice, marinated salmon, avocado, mango, wakame, seaweed, edamame, homemade Yakiniku sauce.
Sushi rice, marinated salmon, avocado, mango, wakame, seaweed, edamame, homemade Yakiniku sauce.
17,25 €WOK NOODLES
Rice noodles, shrimp, soy and sesame.
Rice noodles, shrimp, soy and sesame.
15,52 €MENU
CLUB VOCO SANDWICH
Lightly toasted artisan bread, braised chicken breast, crispy bacon, free-range egg, fresh romaine lettuce leaves, ripe tomato, mayonnaise, cheese and accompanied by homemade fries.
Lightly toasted artisan bread, braised chicken breast, crispy bacon, free-range egg, fresh romaine lettuce leaves, ripe tomato, mayonnaise, cheese and accompanied by homemade fries.
17,25 €VOCO BURGER
Brioche bread, tomato, gherkin, cheese, pickled red onion and honey mustard sauce.
Brioche bread, tomato, gherkin, cheese, pickled red onion and honey mustard sauce.
17,25 €BEEF TENDERLOIN
Braised with roasted potatoes and padron peppers.
28,75 €Braised with roasted potatoes and padron peppers.
IBERIAN PORK CHEEKS
Stewed in green curry and served with jasmine rice.
17,25 €Stewed in green curry and served with jasmine rice.
FISH & CHIPS
Tempura hake bites with tartar sauce and french fries.
Tempura hake bites with tartar sauce and french fries.
18,40 €KING OF THE RIVER (SALMON)
Baked with teriyaki sauce and roasted potatoes.
Baked with teriyaki sauce and roasted potatoes.
23 €DESSERTS
CHOCOLATE CAKE
In different textures.
In different textures.
9,20 €GAMONEU CHEESCAKE
Creamy, delicious and melt-in-your-mouth specialty.
Creamy, delicious and melt-in-your-mouth specialty.
9,20 €YOGURT AND COOKIE CAKE
A sweet, light and delicate touch.
A sweet, light and delicate touch.
9,20 €FRUIT PLATE
Prepared seasonal fruit.
11,50 €Prepared seasonal fruit.