.

Tomate

$900 $744 (s/i)

Fugazza

$900 $744 (s/i)

Tomate y Anchoas

$1.000 $826 (s/i)

Muzzarella

$1.000 $826 (s/i)

Muzzarella Doble

$1.200 $992 (s/i)

Fugazza con Queso

$1.000 $826 (s/i)

Especial

$1.200 $992 (s/i)

Napolitana

$1.500 $1.240 (s/i)

Agridulce

$1.500 $1.240 (s/i)

Roquefort

$1.500 $1.240 (s/i)

Palmitos

$1.500 $1.240 (s/i)

Pollo

$1.500 $1.240 (s/i)

Cantimpalo

$1.500 $1.240 (s/i)

Anchoas Especial

$1.500 $1.240 (s/i)

Las Heras

con jamon crudo
$1.500 $1.240 (s/i)

Panceta

$1.500 $1.240 (s/i)

Champignon

$1.500 $1.240 (s/i)

Cuatro Quesos

$1.500 $1.240 (s/i)

Rúcula

$1.500 $1.240 (s/i)


"s/i" Sin impuestos nacionales añadidos.