Café del Mar Meloneras
Restaurante en Maspalomas
Sugerencias
Steak tartar al estilo tradicional con holandesa de tuétano (según disponibilidad)
Traditional style steak tartare with marrow hollandaise (subject to availability) 31

Crudos / Raw dishes
Steak tartar al estilo tradicional con holandesa de tuétano (según disponibilidad)
Traditional style steak tartare with marrow hollandaise (subject to availability) 31



Carpaccio de ternera, emulsión de trufa negra, parmesano
Beef carpaccio, black truffle emulsion, parmesan cheese 21
Ceviche de langostino, pulpo, leche de tigre de fruta de la pasión, cilantro, maíz y plátano frito
Prawn ceviche, octopus, passion fruit tiger's milk, cilantro, corn and fried plantain 25


Tartar de atún ligeramente picante, cremoso de aguacate con huevo poché y picatoste
Slightly spicy tuna tartar, creamy avocado with poached egg and crouton 24



Ensaladas y entrantes / Salads and starters
Nuestra ensaladilla rusa de pulpo a la gallega, con mayonesa de katsuobushi y picatostes
Our Galician-style octopus russian salad with katsuobushi mayonnaise and croutons 23




Hummus de edamame, garbanzos seco, aceite de curcuma y papadum de lentejas
Edamame hummus, dried chickpeas, turmeric oil and lentil papadum 19
Ensalada de melón con jamón ibérico, lascas de parmesano, canónigos, rúcula y balsámico
Melon salad with Iberian ham, Parmesan flakes, lamb's lettuce, arugula, and balsamic vinegar 19
Focaccia con tomate seco, pesto de albahaca, mozarela, aceituna negra, parmesano y rúcula
Focaccia with sun-dried tomatoes, basil pesto, mozzarella, black olives, parmesan cheese and arugula 18


Ensalada de rulo de cabra caramelizado, nueces, arándanos, picatostes
Caramelized goat roll salad, walnuts, blueberries, croutons 18


Tabla de quesos con Manchego curado (leche de oveja pasteurizada), Diablo, mojo picón (leche de oveja pasteurizada) y Naroy canario (mezcla de leche cruda oveja y cabra) con dulce de guayaba
Cheese board with cured Manchego (pasteurized sheep's milk), Diablo, mojo picón (pasteurized sheep's milk) and Naroy canario (mixture of raw she... 23

Plato de jamón de bellota 100% Ibérico Geovany Almanza (100 GR)
Plate of Acorn-fed 100% Iberico pork Ham Geovany Almanza (100 GR) 31
Ensalada burrata con dos pestos, verde y rojo, tomate en dados, mango y su vinagreta
Burrata salad with two pestos, green and red, diced tomato, mango and its vinaigrette 21

Langostino al ajillo al estilo tradicional con guindilla y perejil
Garlic king prawn in traditional style with chilli and parsley 21
Crujientes / Crispy starters
Croquetas cremosas de pollo asado (10 unidades)
Creamy roast chicken croquettes (10 pieces) 16

Empanadas criollas de pollo con cremoso de queso al chimichurri (4 unidades)
Creole chicken empanadas with creamy chimichurri cheese (4 pieces) 18



Croquetas boletus y trufa (6 unidades)
Boletus and trufle croquetes (6 pieces) 16

Gyoza gamba crujiente con mayonesa kimuchi, ligeramente picante (6 unidades)
Crispy prawn gyoza with mildly spicy kimuchi mayonnaise (6 pieces) 16




Arroces y pastas / Rice and pasta
Espaguetis negros con langostinos, calamar, aceite, ajo, guindilla, huevas de salmón y ralladura de botarga con limón
Black spaghetti with prawns, squid, oil, garlic, chili pepper, salmon roe and lemon zest of bottarga 26


Rigatoni con crema de boletus, champiñones, trufa, solomillo y queso pecorino
Rigatoni with boletus cream, champignon, truffle, sirloin steak and pecorino cheese 26
Tagliatelle a la carbonara con huevo, guanchiale, parmesano y pimienta
Tagliatelle carbonara with egg, guanchiale, parmesan and pepper 22

Pescados / Fish
Pulpo a la brasa parmentier de papa ,aceite de oliva y pimenton de Vera
Grilled octopus with potato parmentier, olive oil and Vera paprika 31

Curry rojo tailandés de langostino salvaje, verduras , arroz basmati, hierbas , cacahuete y alga nori
Thai red curry with wild prawns, vegetables, basmati rice, herbs, peanuts and nori seaweed 26





Chipirones a la brasa con refrito de ajos, puré de papa y su tinta
Grilled baby squid with garlic sauce, mashed potatoes and its ink 28


Rodaballo a la brasa, con refrito de ajo, papa canaria y pimientos del padrón.
Grilled turbot, with sautéed garlic, Canarian potatoes, and Padrón peppers. 31


Salmón a la brasa, cremoso de edamame , cebolleta china y majado oriental de hierbas , limón y ajo
Grilled salmon, edamame cream, Chinese chives, and oriental herb mash, with lemon and garlic 33

Lubina y pad choy a la brasa con bilbaina de kimchie y parmentier
Sea bass and grilled pad choy with kimchie bilbaina and parmentier 33
Carnes / Meat
Curry rojo tailandés de pollo de corral, verduras , arroz basmati, hierbas , cacahuete y alga nori
Thai red curry with free-range chicken, vegetables, basmati rice, herbs, peanuts, and nori seaweed 24




Tacos mexicanos de cochinita pibil , cebolla roja encurtida, salsa de tomatillo verde , queso Idiazabal y tortillas de maíz
Mexican tacos with cochinita pibil, pickled red onion, green tomatillo salsa, Idiazabal cheese, and corn tortillas 25
Rib eye de Angus ( 500 gr ) acompañado papa canaria i pimiento de Padrón frito
Angus rib eye (500 gr) accompanied by Canarian potato and fried Padrón pepper 39
Presa de cerdo ibérico confitada a la brasa, salsa barbacoa al bourbon y papas fritas
Grilled Iberian pork confit, bourbon barbecue sauce and French fries 33
Lomo bajo de ternera sin hueso (350gr) con papa canaria y pimiento de Padrón frito
Boneless veal sirloin (350g) with Canarian potatoes and fried Padrón peppers 35
Hamburguesa smash de vaca madurada , queso zamorano , papada ibérica en pan brioche negro, salsa café del mar y papas fritas
Matured beef smash burger, Zamorano cheese, Iberian pork jowl on black brioche bread, café del mar sauce and French fries 26




Contramuslo de pollo de corral a la brasa con chimichurri, papa canaria y pimiento de Padrón frito
Grilled free-range chicken thigh with chimichurri, accompanied by Canarian potato and fried Padrón pepper 26
Solomillo de ternera con papa canaria y pimiento de Padrón frito
Grilled beef sirloin steak with Canarian potato and fried Padrón pepper 33
Paletilla de cordero IGP con papa canaria y pimiento de Padrón frito
Lamb shoulder with Canarian potato and fried Padrón pepper 34
Chuleton de vaca 1.100kg con guarnición de papa canaria y pimiento de Padrón frito
Beef steak 1,100kg with Canarian potato and fried Padrón pepper 80
Menú niños / Kids menu
Focacia de tomate , mozarela y orégano
Tomato, mozzarella and oregano focacia 15

Fingers de pollo con ensalada o patatas fritas
15
Pescado al josper con papas fritas
Fish filet with fries 16
Pasta con tomate
Pasta with tomato souce 15
Gluten
Crustáceo
Huevos
Pescado
Lacteos
Molusco
Sulfitos
Soja
Mostaza
Sésamo
Apio
Sin lactosa
Cáscara
Gluten free
Cacahuetes
Altramuces Café del Mar Meloneras
Restaurante • Boulevard Faro, Maspalomas • 637884020
Carta
Carta de Bebidas/Drinks Menu
CÓCTELES CLASICOS /CLASSIC COCKTAILS
PISCO, ZUMO DE LIMON, AZUCAR Y MAGIC VELVET / PISCO, LEMON JUICE, SUGAR AND MAGIC VELVET
AZÚCAR, ANGOSTURA, PIEL DE NARANJA Y BOURBON. / SUGAR, ANGOSTURA, ORANGE TWIST AND BOURBON.
Ron Bacardí spiced , Ron Bacardí blanco, triple seco, Perfect Sour, orgeat, ron oscuro jamaicano. / Bacardí Spiced rum, bacardi white rum, triple sec, orgeat, Perfect Sour, jamaican dark rum.
11 €MARTINI ROSSO, CAMPARI, BOMBAY ORIGINAL.
VODKA, TRIPLE SECO, LIMA, ZUMO DE ARANDANOS / VODKA, TRIPLE DRIED, LIME, CRANBERRY JUICE
VODKA, CAFÉ EXPRESO, KAHLUA, AZUCAR. / VODKA, EXPRESSO, KAHLUA, SUGAR.
BOMBAY ORIGINAL , LIMÓN, AZÚCAR Y SODA / BOMBAY ORIGINAL, LEMON, SUGAR AND SODA
TEQUILA, SIROPE DE AGABE Y ZUMO DE LIMA / TEQUILA, AGABE SYROP AND LIME JUICE.
TEQUILA, TRIPLE SECO, ZUMO DE LIMA.. / TEQUILA, ORANGE LICOUR, LIME JUICE.
VODKA, ZUMO DE LIMA, GINGER BEER. / VODKA, LEMON JUICE AND GINGER BEER.
VAINILLA, VODKA, MARACUYA, LICOR DE LA PASIÓN, ZUMO DE LIMÓN. / VANILLA, VODKA, MARACUYA, PASSIÓN FRUIT LICOUR, LEMON JUICE.
VODKA, ZUMO DE LIMÓN, ZUMO DE TOMATE, TABASCO,SAL,PIMIENTA. / VODKA, LEMON JUICE, TOMATO JUICE, TABASCO, SAL, PEPPER.
BACARDI, LIMA, MENTA, AZÚCAR, SODA. SABORES: FRESA, MANGO, MARACUYA, SANDIA, MELON, PLATANO, COCO, MANGO Y CHILI. / BACARDI, LIME, MINT, SUGAR, SODA. FLAVORS: STRAWBERRY, MANGO, PASSION FRUIT, WATERMELON, MELON, BANANA, COCONUT, MANGO, AND CHIL
Cachaça, lima, azucar. Sabores: Fresa, Mora, Mango y Maracuya. / cachaça, lime, sugar. Flavors: Strawberry, Blackberry, Mango and Passion Fruit.
VODKA, KAHLUA.
BACARDI , ZUMO DE LIMÓN, AZÚCAR. / WHITE RUM BACARDI, LEMON JUICE, SUGAR.
RON BACARDI, CREMA DE COCO, ZUMO DE PIÑA. / WHITE RUM BACARDI, COCO CREAM, PINEAPLE JUICE.
VODKA, KAHLUA ,NATA. / VODKA, KAHLUA, CREAM.
11 €COCKTAILS ESPUMOSOS/SPARKLING COCKTAILS
ST GERMAIN HIERBA BUENA, LIMA Y CAVA / ST GERMAIN, MINT, LIME AND CAVA
MARTINI BIANCO, CAVA Y SODA / MARTINI BIANCO, CAVA AND SODA
MARTINI FIERO SPRITZ
MARTINI FLOREALE SPRTIZ ( NO ALCOHOL) / MARTINI FLOREALE, ZUMO MANZANA, SODA.
LICOR DE ARÁNDANOS Y CAVA / CASSIS LIQUOR AND CAVA
APEROL, CAVA Y SODA / APEROL, CAVA AND SODA
VIRGIN COCKTAILS DE AUTOR / CABARET
SANGRÍA
GINEBRA, LICOR DE MELOCOTÓN, TRIPLE SECO, ZUMO DE NARANJA, FRESA, PLÁTANO, CAVA. / GIN, PEACH LIQUEUR, TRIPLE DRY, WHITE MARTINI, ORANGE JUICE, STRAWBERRY, BANANA, CAVA.
GINEBRA, LICOR DE MELOCOTÓN, TRIPLE SECO, MARTINI ROSSO, ZUMO DE NARANJA, FRESA, PLÁTANO, VINO TINTO Y FRUTA / GIN, PEACH LIQUEUR, TRIPLE DRY, MARTINI ROSSO, ORANGE JUICE, STRAWBERRY, BANANA, RED WINE AND FRUIT
GINEBRA, LICOR DE MELOCOTÓN, TRIPLE SECO, MARTINI BLANCO, ZUMO DE NARANJA, FRESA, PLÁTANO, VINO BLANCO Y FRUTA / GIN, PEACH LIQUEUR, TRIPLE DRY, MARTINI BIANCO, ORANGE JUICE, STRAWBERRY, BANANA, WHITE WINE AND FRUIT
GINEBRA/GIN
PIEL DE LIMA
BOMBAY ORIGINAL
HOJAS DE MENTA Y JENGIBRE / MINT AND GINGER LEAVES
PIEL DE LIMA Y ROMERO
UVAS Y FLORES
ALBAHACA Y ROMERO
FRUTOS ROJOS
RODAJA DE PEPINO Y FLOR COMESTIBLE
RODAJA DE PEPINO
RODAJA DE PEPINO
RODAJA DE PEPINO
FRUTOS ROJOS
PIEL DE POMELO Y NARANJA DESIDRATADA
JENGIBRE Y PIEL DE LIMA
PIEL DE LIMA
PIEL DE LIMON Y PIEL DE NARANJA
PIEL DE LIMA Y HOJA DE LAUREL
PIEL DE LIMA
FRESAS
PIEL DE POMELO
HOJA DE LAUREL Y UVAS
PIEL DE NARANJA Y CANELA EN RAMA
PIEL DE LIMON Y RAMITA DE ROMERO
PIEL DE LIMON Y PIEL DE NARANJA
PIEL DE NARANJA
TEQUILA Y MEZCAL
SHOT PATRON SILVER
Patron Rested Shot
Patron Añejo Shot
LIQUEUR TEQUILA ROSE
10 €SHOT LIQUEUR OF TEQUILA ROSE
4 €VODKA
RONES DORADOS
RON BLANCO/WHITE RUM
RONES ESPECIADOS/SPICED RUMS
BACARDI SPICED
RONES AÑEJOS/OLD RUMS
EXTRA AÑEJOS/AGED RUM
JAPANESE WHISKY
SINGLE MALT SCOTCH WHISKY
IRISH WHISKY
AMERICAN WHISKY
BRANDY
3.000 BOTELLAS
10.000 BOTELLAS
Pedro Ximenez
COGNAC
BLEND SCOTCH WHISKY
VERMOUHT
MARTINI VIBRANTE ( NO ALCOHOL)
MARTINI FLOREALE ( NO ALCOHOL)
LICORES Y DIGESTIVOS/LIQUEURS & DIGESTIVES
ARMAGNAC Y CALVADOS
APERITIVO/APERITIVE
MARTINI FIERO
CERVEZAS / BEERS
6 €CAFÉ / COFFEE
AGUA Y REFRESCOS/WATER AND SOFT DRINKS
JUICES: ORANGE, PINEAPPLE, MANGO, TOMATO, APPLE, BLUEBERRIES AND PEACH
DURANTE LA NOCHE DEL 24 and 25/12, LA CARTA TENDRÁ UN INCREMENTO DEL 20% EN TODOS SUS ARTÍCULOS THE MENU ON 24TH and 25TH OF DECEMBER WILL INCREASE ITS PRICES 20%
Carta de Comida / Food Menu
Sugerencias
Traditional style steak tartare with marrow hollandaise (subject to availability)


31 €Crudos / Raw dishes
Traditional style steak tartare with marrow hollandaise (subject to availability)




31 €Beef carpaccio, black truffle emulsion, parmesan cheese

21 €Prawn ceviche, octopus, passion fruit tiger's milk, cilantro, corn and fried plantain



25 €Slightly spicy tuna tartar, creamy avocado with poached egg and crouton




24 €Ensaladas y entrantes / Salads and starters
Our Galician-style octopus russian salad with katsuobushi mayonnaise and croutons





23 €Edamame hummus, dried chickpeas, turmeric oil and lentil papadum

19 €Melon salad with Iberian ham, Parmesan flakes, lamb's lettuce, arugula, and balsamic vinegar

19 €Focaccia with sun-dried tomatoes, basil pesto, mozzarella, black olives, parmesan cheese and arugula



18 €Caramelized goat roll salad, walnuts, blueberries, croutons



18 €Cheese board with cured Manchego (pasteurized sheep's milk), Diablo, mojo picón (pasteurized sheep's milk) and Naroy canario (mixture of raw sheep and goat's milk) with guava jam


23 €Plate of Acorn-fed 100% Iberico pork Ham Geovany Almanza (100 GR)
Burrata salad with two pestos, green and red, diced tomato, mango and its vinaigrette


21 €Garlic king prawn in traditional style with chilli and parsley
21 €Crujientes / Crispy starters
Creamy roast chicken croquettes (10 pieces)


16 €Creole chicken empanadas with creamy chimichurri cheese (4 pieces)




18 €Boletus and trufle croquetes (6 pieces)


16 €Crispy prawn gyoza with mildly spicy kimuchi mayonnaise (6 pieces)





16 €Arroces y pastas / Rice and pasta
Black spaghetti with prawns, squid, oil, garlic, chili pepper, salmon roe and lemon zest of bottarga



26 €Rigatoni with boletus cream, champignon, truffle, sirloin steak and pecorino cheese

26 €Tagliatelle carbonara with egg, guanchiale, parmesan and pepper


22 €Pescados / Fish
Grilled octopus with potato parmentier, olive oil and Vera paprika


31 €Thai red curry with wild prawns, vegetables, basmati rice, herbs, peanuts and nori seaweed






26 €Grilled baby squid with garlic sauce, mashed potatoes and its ink



28 €Grilled turbot, with sautéed garlic, Canarian potatoes, and Padrón peppers.



31 €Grilled salmon, edamame cream, Chinese chives, and oriental herb mash, with lemon and garlic


33 €Sea bass and grilled pad choy with kimchie bilbaina and parmentier

33 €Carnes / Meat
Thai red curry with free-range chicken, vegetables, basmati rice, herbs, peanuts, and nori seaweed





24 €Mexican tacos with cochinita pibil, pickled red onion, green tomatillo salsa, Idiazabal cheese, and corn tortillas
25 €Angus rib eye (500 gr) accompanied by Canarian potato and fried Padrón pepper

39 €Grilled Iberian pork confit, bourbon barbecue sauce and French fries

33 €Boneless veal sirloin (350g) with Canarian potatoes and fried Padrón peppers
35 €Matured beef smash burger, Zamorano cheese, Iberian pork jowl on black brioche bread, café del mar sauce and French fries





26 €Grilled free-range chicken thigh with chimichurri, accompanied by Canarian potato and fried Padrón pepper

26 €Grilled beef sirloin steak with Canarian potato and fried Padrón pepper
33 €Lamb shoulder with Canarian potato and fried Padrón pepper
34 €Beef steak 1,100kg with Canarian potato and fried Padrón pepper
80 €Menú niños / Kids menu
Tomato, mozzarella and oregano focacia


15 €Fish filet with fries

16 €Pasta with tomato souce

15 €Si Tiene cualquier tipo de alergia o intolerancia avise a su camarero If you have any allergy or intolerance let us know
Carta de Vinos / Wine List / photos
Carta de Postres/Deserts
Postres/Deserts
Pistachio ingot in various textures with its ice cream and caramel toffee



12 €Fried and crispy Café del Mar ice cream, with flower honey and popping candy

12 €Our " Atomic Bomb" Crunchy brioche bun filled with hazelnut, Nutella and chocolate ice cream, accompanied by vanilla whipped cream.



13 €Black and white Brownie with peanut praliné and icecream



12 €Baked cheesecake, homemade jam and red fruit ice cream


12 €


9 €Traditional-style French toast with pistachio crumble



13 €Lemon sorbet vodka and basil / strawberry
8 €Café del Mar ice cream(3 balls to choose from vanilla, cream, strawberry, chocolate, red fruits, peanut, hazelnut...



10 €DURANTE LA NOCHE DEL 24 and 25/12, LA CARTA TENDRÁ UN INCREMENTO DEL 20% EN TODOS SUS ARTÍCULOS THE MENU ON 24TH and 25TH OF DECEMBER WILL INCREASE ITS PRICES 20%