Gran Meliá Iguazú
Restaurante en Iguazú
Entradas / Starters
Raviolis de mango
Rellenos de ricotta, crema de mango, menta y salsa sirachaFresh mango ravioli filled with ricotta, mango cream, mint and siracha souce
$36.000 $29.752 (s/i)
Provoleta
Rúcula, tomates asados y miel de chimichurriProvoleta with rocket, roasted tomatoes and chimichurri honey
$42.000 $34.711 (s/i)
Tamal de chipa guazú
Al rescoldo y ensalada de encurtidosChipa guazú tamale cooked over embers with a pickled salad
$36.000 $29.752 (s/i)
Ciruela asada
Cremoso de queso, miel y crujiente pistachoRoasted plum with cheese cream, honey and pistachio crumble
$34.000 $28.099 (s/i)
Surubí del Paraná acevichado
Cebolla roja, boniato, crujiente de mandioca y leche de tigreParaná river surubí served with red onion, sweet potato, crispy cassava and leche de tigre
$49.000 $40.496 (s/i)
Cool meze
Variedad de hummus , verduritas frescas y pan al romeroCool meze, a selection of hummus, fresh vegetables and rosemary bread
$42.000 $34.711 (s/i)
Tartar de atún
Palta, mamón, aceite de sésamo y sopa de ajo blancoTuna avocado tartare, papaya, sesame oil and white garlic soup
$42.000 $34.711 (s/i)
De la Huerta / Organic Garden
Salmón ahumado
Mix de brotes, rabanito, choclitos, salsa tzatziki y gremolatta de tomate secoSmoked Salmonwith mixed baby greens, sliced radish, baby corn, tzatziki sauce, and sun-dried tomato gremolata
$43.000 $35.537 (s/i)
Hojas verdes
Mango, pepino, cebolla roja, menta y vinagreta de pimienta rosaSalad with mango, cucumber, red onion, mint and pink pepper vinaigrette
$30.000 $24.793 (s/i)
Ensalada bodegón
Tomate, cebolla, palta, repolladas, olivas, choclos y huevo duroTomato, onion, avocado, cabbage, olives, sweetcorn and a hard-boiled egg
$30.000 $24.793 (s/i)
Tabule de quinoa
Verduritas, langostinos, reducción de sésamo y gazpacho de pepinoQuinoa tabbouleh with mixed vegetables, prawns, sesame reduction and cucumber gazpacho
$45.000 $37.190 (s/i)
Hojas frescas
Pera caramelizada, queso gorgonzola, nueces y vinagreta de mostazaFresh Leaf Salad with caramelized pear, Gorgonzola cheese, walnuts, and mustard vinaigrette
$40.000 $33.058 (s/i)
Cucharas / Soups
Caldo de ave
Vori-Vori, zapallo, papa y zanahoriaChicken stock with Vori-Vori, squash, potato and carrot
$30.000 $24.793 (s/i)
Crema de Maíz
Choclitos asados y teja de panCorn soup, roasted baby corn and bread crisps
$30.000 $24.793 (s/i)
Arroces y Pastas / Rice & Pasta
Cremoso de hongos
Cremoso de hongos silvestres y espuma de queso parmesanoCreamy wild mushroom dish with Parmesan cheese foam
$47.000 $38.843 (s/i)
Risotto de zapallo
Risotto de zapallo, aire de Manzana acida, zapallos asadosPumpkin risotto, sour apple air, roasted pumpkins
$47.000 $38.843 (s/i)
Arroz meloso
Arroz meloso de marisco y pescado de rio con romescoCreamy Seafood Rice with freshwater fish and Romesco sauce
$47.000 $38.843 (s/i)
Gnocchi de espinaca
Salsa cuatro formagie pera y nueces tostadosSpinach gnocchi with a four-cheese sauce, pear and toasted walnuts
$49.000 $40.496 (s/i)
Ravioli de osobuco
Relleno de osobuco cocinado a baja temperatura en su propio jugo y romeroRavioli stuffed with osso buco, slow-cooked in its own juices with rosemary
$50.000 $41.322 (s/i)
Pasta larga al pesto
Langostinos salteados al vino blanco y albahacaLong Pasta with Pesto with white wine-sautéed prawns and fresh basil
$47.000 $38.843 (s/i)
Ríos y Mares / Rivers & Seas
Pacú al grill
Sopa paraguaya y salsa a la beurre blancGrilled pacu served with Paraguayan soup and beurre blanc sauce
$52.000 $42.975 (s/i)
Salmón al grill
Crema de coliflor avellanada, huevas de salmón y puré de arvejasGrilled Salmon with hazelnut-infused cauliflower cream, pea purée, and salmon roe
$66.000 $54.545 (s/i)
Carnes / Meats
Pollo relleno
Cocinado a baja temperatura relleno de tomates secos, queso provolone, panceta y cremoso de zanahoriaSlow-cooked Stuffed Chickenfilled with sun-dried tomatoes, provolone cheese, and pancetta, served with creamy carrot purée
$64.000 $52.893 (s/i)
Milanesa de pollo
Cremoso de papa y limón asadoChicken milanesa with creamy potato purée and roasted lemon
$42.000 $34.711 (s/i)
Entraña
Milhojas de papa y zapallo, puerro asado y crema de palmitoGrilled Skirt Steak with potato and pumpkin mille-feuille, roasted leek, and hearts of palm cream
$66.000 $54.545 (s/i)
Tagliata de bife de chorizo
Rúcula, parmesano y acetoSirlon rump steak tagliata with rocket, Parmesan and balsamic vinegar
$72.000 $59.504 (s/i)
Vacío a la parrilla
Papas a la provenzal salteadas en mantecaGrilled Skirt Steak with Provençal-style potatoes sautéed in butter
$55.000 $45.455 (s/i)
Postres / Desserts
Coulant de dulce leche
Relleno de bombón de durazno y helado de americanaDulce de leche coulant filled with peach bonbon and Americana ice cream
$25.000 $20.661 (s/i)
Tarta Vasca
En cocción lenta y helado de vainillaBasque Cheesecakeslow-baked served with vanilla ice cream
$30.000 $24.793 (s/i)
Leche - Leche
Cremoso de banana asada, chocolate blanco, teja de leche y nube de algodónMilk – milk with roasted banana cream, white chocolate, milk caramel and marshmallow
$25.000 $20.661 (s/i)
Vigilante Misionero
Semi frio de queso con mamón en almíbar y madera misioneraSemi-frozen cheese with papaya in syrup and Misionera wood
$25.000 $20.661 (s/i)
Chocolate en texturas
Brownie cremoso, mousse de chocolate y helado de pochocloChocolate in textures, creamy brownie, chocolate mousse, and popcorn ice cream
$25.000 $20.661 (s/i)
Flan casero
Dulce leche y crema chantillyHomemade flan with dulce de leche and whipped cream
$25.000 $20.661 (s/i)
Variedad de helados
Assorted ice cream $25.000 $20.661 (s/i)
"s/i" Sin impuestos nacionales añadidos.
Información: Lacteos Huevos Cáscara Pescado Gluten Sésamo Cacahuetes Apio Crustáceo Molusco Sulfitos
Lacteos Huevos Cáscara Pescado Gluten Sésamo Cacahuetes Apio Crustáceo Molusco Sulfitos