Main Courses
What is Doppelgänger?
A gastronomic place within the Antón Martín market, to offer seasonal products with haute cuisine preparation. Focusing on taste.
At the helm the prestigious chef Samy Ali Rando and his team of chefs.

White Curry Soup
Thai curry based on a cauliflower vichyssoise with acidic, salty, sweet, deep, and spicy notes.
(Spicy)
6

Profite Gon
Classic éclair covered with wasabi fondant filled with smoked eggplant tartar with cutlet
(a bit spicy)
6,50

Krevetok
Potatoe salad, garlic shrimp, confit garlic, and paprika naan bread.
14,50

Cod Tamale
Tamale of fresh corn dough, sweaty cod, yellow chili,
lemon and alioli (Spicy)
10

Adobix
Seabass in traditional marinade with Mexican chiles, soy beans, in tempura. With anise mermalade and lemon peel.
(a bit spicy)
12,50

Handmade Curry
Lebanese falafel with handmade curry in coconut yogurt.
(Spicy)
12

Aki-Maki + kimchee
Spring roll stuffed with our version of Madrid style tripe with Kimchee
(a bit spicy)
8,50

For curiosity and you don't know what to order...
Let yourself enjoy tasting dishes until you say enough!!!! Ask our team of Chefs if there is any dish off the menu.
It is not necessary to try them all, you can choose the dishes that have caught your attention from the menu.
Dessert

Palmolita
Puff pastry patty with Mexican mole, pickled radish and pickled onion
(a bit spicy)
7

Lemon thyme doughnut
Glazed doughnut with lemon curd and thyme
6,50

Electric Candy
Surprise! (contains liquor)
2,50

Drink List

Homemade kefir or Kombucha drink
Natural drinks with ingredients such as fruits or vegetables, fermented in a natural way
(Ask for the flavors, weekly changeable)
3,50

Spring Water 50 cl 2,50

Sparkling water 33 cl 2,50

Vermouth (glass)
Ideal appetizer to start the experience.
Vermouth is an aromatized fortified wine, flavoured with various botanicals and sometimes colored.
5

Información: Pescado Lacteos Gluten Soja Sulfitos Crustáceo Huevos Sésamo Mostaza Apio Gluten free Cáscara Cacahuetes Sin lactosa

Doppelgänger